Tasting notes: A special selection of the finest grapes in the vineyard and best hand-sorted grains gave this special wine a limited series of only 2.600 bottles. As one of the best vintages, this Reserve has waited a long time with the market, in order to combine the complex aromas of the positions for Plavac Mali and the notes of wood in which the wine has spent over 24 months. This wine is a concentration of fruits and Mediterranean herbs, which opens in a different direction with each new sip. Winner of the Silver Medal at the Decanter World Wine Award.
Food pairing: Best combination with dry aged steak and red meat.
Ageing potential: Enjoy now or cellar up to 6 years. Serving temperature: 16°C / 18°C (61°F / 64°F) Decanting: Recommended for at least 30-60 minutes.
